How to Book Crafty Crab Catering

How to Book Crafty Crab Catering

A Crafty Crab seafood boil is already an event in itself — so it’s no surprise that many people want to bring that experience to their own gatherings. Whether you’re planning a birthday party, corporate event, family reunion, or backyard cookout, a seafood boil catered by Crafty Crab is a guaranteed crowd-pleaser. Here’s everything you need to know.

Does Crafty Crab Offer Catering?

Catering availability varies by location. Many individual Crafty Crab branches do offer catering services or can accommodate large group orders for takeout at scale. The best way to inquire about catering is to:

  1. Find your nearest location using our Find by State directory
  2. Call the branch directly and ask for the manager or catering coordinator
  3. Provide details about your event (date, number of guests, desired menu items)

Some locations partner with third-party catering platforms, while others handle it in-house.

What to Expect from a Crafty Crab Catering Order

A typical large-scale Crafty Crab order for an event includes:

  • Boil bags — Customized combinations of your chosen proteins (crab, shrimp, crawfish, lobster, mussels)
  • Sides — Corn on the cob, potatoes, sausage, and boiled eggs in bulk quantities
  • Sauces — Your choice of BOOM, Garlic Butter, Lemon Pepper, or Cajun at your preferred heat level
  • Supplies — Many locations can provide bibs, gloves, butcher paper, and trays for serving

Pricing Estimates for Crafty Crab Group Orders

Pricing for large group seafood boil orders depends entirely on the proteins selected and current market prices (especially for king crab and lobster, which fluctuate). General estimates:

Group SizeEstimated Cost Range
10–15 people$300 – $600
20–30 people$600 – $1,200
40–50 people$1,200 – $2,500+

These are rough estimates. Market-priced items like king crab can significantly increase costs. Always get a formal quote from the restaurant.

Tips for Planning Your Seafood Boil Event

Choose the Right Proteins

For large groups with mixed preferences, shrimp and snow crab are the safest and most crowd-pleasing options. They are consistently available, moderately priced, and universally enjoyed.

Plan for Dietary Needs

Always ask guests in advance about allergies or dietary restrictions. Crafty Crab’s sauces contain dairy (butter) and some contain gluten. For guests with shellfish allergies, alternatives should be arranged separately.

Set the Scene

Part of the fun of a seafood boil is the presentation. Cover tables with butcher paper and let the bags be poured directly on the table for the traditional communal boil experience. Provide:

  • Plenty of napkins and wet wipes
  • Seafood crackers for crab legs
  • Extra sauce for dipping
  • Ice-cold drinks to complement the meal

Order More Than You Think

Seafood boils are incredibly satisfying, but guests will likely eat more than a typical dinner. Plan for at least 1–1.5 lbs of protein per person for a main course, more if seafood is the centerpiece of the event.

Why a Seafood Boil Is the Perfect Party Food

  • Interactive — Guests crack shells, share bags, and engage with their food
  • Customizable — Every person can choose their preferred sauce and heat level
  • Impressive — A table full of steaming boil bags is a visual wow moment
  • Delicious — The BOOM seasoning appeals to virtually every palate

For more information and to get started planning your event, use our contact page to send us a message or find your local branch via the locations directory.